GURMANTICA - TRUFFLE CONDIMENTS

TRUFFLE SALSA

Our unique truffle sauces in the Salsa truffle product line are made by mixing selected pure black truffles in a certain percentage (5% or 15%).

Truffle salsa is a basic sauce from this category, and like other products in this line, it combines perfectly with pasta, risottos, fried eggs and meat, and enriches your dishes with intense flavor and aroma.

Depending on the intensity, shade and taste you want to achieve with the dish, you can choose one of three products from our range: Salsa truffles, Salsa truffles Picante or Salsa truffles Premium with 15% truffles.

Ingredients: mushrooms (Agaricus bisporus), extra virgin olive oil, black truffles (Tuber aestivum) 5% or 15%, black olives, salt, pepper, truffle aroma, (chili peppers in Salsa truffles Picante)

Shelf life: 24 months

BLACK TRUFFLE CARPACCIO

Our Black Truffle Carpaccio is made from the finest slices of black truffle, cooked in extra

virgin olive oil.

This premium product combines a luxurious presentation of the dish in which it is used with

rich and strong gourmet flavors.

INGREDIENTS:

Black truffles (Tuber aestivum), extra virgin olive oil, salt, aroma.

Shelf life: 24 months

WHITE TRUFFLE BUTTER

An excellent ingredient used during the preparation of pasta, risotto and meat.

It can be used as a spread on toasted bread or to prepare all kinds of sweets and desserts.

INGREDIENTS:

butter, white truffle (T. borchii W.) 3% truffle aroma

Shelf life: 24 months

EXTRA VIRGIN OLIVE OIL WITH TRUFFLE FLAVOR

Oil produced with a lot of care and love. Intended for use in gourmet kitchens, but also for home cooking.

Our black and white truffle flavored olive oil is made from the finest black or white truffles and extra virgin olive oil.

What you can expect are complex and powerful flavors, and earthy aromas typical of truffles.

INGREDIENTS:

extra virgin olive oil, black or white truffles, aroma of white or black truffles.

Shelf life: 24 months