| 350 gr | brašno |
| 1 units | jaje |
| 2 Tablespoon | biljno ulje |
| 1 Pinch | sol |
| 2 dcl | mlaka voda |
| 5 units | jabuke |
| 2 Tablespoon | cimet |
| 3 Tablespoon | šećer |
| 1 units | vanilin šećer |
| 1 units | korica od limuna |
| 3 Tablespoon | prezla |
Zamijesite sastojke za smjesu (brašno, jaje, biljno ulje, prstohvat soli, mlaku vodu) te izrežite na dva djela, stavite kap ulja, pokrijte krpom i ostavite da se odmori na mlakom mjestu 20-tak minuta minimalno. Dok se smjesa odmara, izgratajte jabuke te ocijedite višak soka. Kada se smjesa odmori, razvaljajte ju, stavite jabuke te ih pospite prezlom (jabuke puste sok), stavite 2 žlice ulja. U pleh pecite na 180 stupnjeva, 50 minuta dok se ne zarumeni. Pričekajte da se ohladi i uživajte! :)
Recipe publisher:
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