Mahune očistite i narežite na polovice.
U posudu sa vodom koju ste prethodno posolili stavite kuhati mahune, mrkvu i krumpir.
Nakon što se povrće ohladilo mrkvu i krumpir narežite na kockice.
Crveni luk očistite i prepolovite te nasijecite na tanke ploške, češnjak sitno nasjeckajte.
Sve zajedno začinite vegetom, soli, paprom,šećerom, maslinovim uljem i octom po želji te dobro izmiješajte.
Ovo jelo je idealno kao prilog mesnom jelu.
Dobar tek
Recipe publisher:
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