Krumpir ogulimo i narežemo na kockice.
Luk očistimo i sitno nakošemo.
Na masti popržimo brašno pa dodamo sitno sjeckani luk.
Zalijemo vodom i miješamo.
Dodamo krumpir, dodatno zalijemo vodom, posolimo, dodamo malo mljevene crvene paprike.
Prije serviranja dodamo vrhnje i ukrasimo peršinom!
Navedene količine su za 4 osobe!
Dobar tek!
Recipe publisher:
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