Offer

Istrian sausage with truffles

eur  -  13,20/1kg

Istrian sausage with truffles

Origin country

Croatia

Origin region

Istria

Quantity available

1,000 kg

Courier delivery

Yes

Truffle is an underground tuberous fungus with a distinctive flavour, considered the pinnacle of gastronomy. It grows in the heart of Istria, in the damp and grey soil of forests near Buzet, through which the Mirna River flows. This hidden treasure is found with the help of specially trained dogs.

PRODUCT COMPOSITION:

pork leg, solid pork fatty tissue, kitchen salt, truffles (2%), sugar, dextrose, spices, antioxidants: sodium ascorbate, acidity regulator: citric acid, flavouring, preservative: sodium nitrite, starter culture

100 g of the product is obtained by drying 140 g of pork leg and 42 g of pork fatty tissue.

Store at a temperature of 0 °C to +12 °C

PACKAGING:

Istrian sausage with truffles 275 g, Istrian dry sausage 2/1 VP.

Automatically translated from Croatian · Show original

Istarska kobasica s tartufima

Tartuf je podzemna gomoljasta gljiva specifična okusa koja se smatra vrhuncem gastronomije. Raste u srcu Istre, u vlažnoj i sivoj zemlji u šumama nedaleko Buzeta kojima potječe rijeka Mirna. To skriveno blago pronalazi se uz pomoć posebno dresiranih pasa.

SASTAV PROIZVODA:

svinjski but, svinjsko čvrsto masno tkivo, kuhinjska sol, tartufi (2%), šećer, dekstroza, začini, antioksidansi: natrijev askorbat, regulator kiselosti: limunska kiselina, aroma, konzervans: natrijev nitrit, starter kultura

100 g proizvoda dobiveno je sušenjem 140 g svinjskog buta i 42 g svinjskog masnog tkiva.

Čuvati na temperaturi od 0 °C do +12 °C

PAKIRANJA:

istarska kobasica sa tartufima 275 g, istarska kobasica suha 2/1 VP.