Origin country
Croatia
Origin region
Istria
Quantity available
100 kg
Courier delivery
Yes
Prosciutto from the Buršić prosciutto workshop is the result of traditional production, cured dry with sea salt and natural spices, and dried on racks without smoking.
Such production guarantees an authentic Croatian product.
Istrian prosciutto is considered one of the healthiest products of its kind in the food industry.
Thanks to the hard work of the prosciutto makers' association and Milan Buršić, the president and owner of the Buršić prosciutto workshop, Istrian prosciutto is protected by the European Protected Origin mark and registered as an original Croatian product.
240.00 HRK/kg.
Delikatese Buršić - pršut s oznakom izvornosti
Pršut pršutarne Buršić rezultat je proizvodnje na domaći (starinski) način koji je suho salamuren s morskom soli i prirodnim mirodijama, te se suši na buri bez dimljenja.
Takva proizvodnje jamči autohtoni hrvatski proizvod.
Istarski pršut se u prehrambenoj industriji smatra jednim od najzdravijih proizvoda ove vrste.
Uz puno truda i rada Udruge pršutara, te samog predsjednika i vlasnika pršutarne Buršić Milana, istarski je pršut zaštićen europskom oznakom izvornosti i registriran kao izvorni hrvatski proizvod.
240.00 kn/kg.
Fažanska 25
Vodnjan
52215
Croatia
Istria
Pršutarna Buršić is the only prosciutto producer in Vodnjan and is one of the larger production facilities in Istria.
We are a family farm with 30 years of experience in producing Istrian prosciutto, pancetta, ombolo (pork loin, pork tenderloin), and sausages, as well as the Easter delicacy Špalete.
With the help of our family and the prosciutto production facility, which is the foundation and passion behind everything, we have created a tasting room with 150 seats surrounded by greenery, a children's playground, domestic animals, and a shop specializing in Istrian products, so that guests can take a souvenir home with them.
Automatically translated from Croatian
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