Origin country
Croatia
Origin region
Dubrovnik-Neretva
Quantity available
100 Unit
Courier delivery
Yes
Varenik is an alcohol-free grape must nectar (reduced wine must).
It is cooked on a low flame without any additives and is ready when the liquid is reduced to one quarter or one third, depending on the sweetness of the grapes, and becomes thick like syrup.
Varenik is rich in sugars, increasing the energy value of dishes, contains a large amount of minerals, and since it is prepared at low temperatures, vitamin losses are minimal.
You can add one or two tablespoons to almost any meat dishes, especially in cakes as a sugar substitute. If you add varenik to tomato and brudet salads, you won’t experience the unpleasant feeling of acidity in your stomach.
Shelf life is unlimited.
Varenik 200 ml
Varenik je bezalkoholni nektar goržđa (reducirani vinski mošt).
Kuha se na laganoj vatri bez ikakvih dodataka te je gotov kada se količina tekućine reducira na jednu četvtrinu ili jednu trećinu zavisno od sladora grožđa te postane gust kao sirup.
Varenik je bogat šećerima te podiže energetsku vrijednost jelima,sadrži veliku količinu minerala,a kako se sprema na niskoj temperaturi minimalni su gubitci u vitaminima. Možete ga dodati žlicu ili dvije u u gotovo sva mesna jela, a nadasve u kolače kao zamjenu za šećer. Ako šalši od pomidora i brudetu dodate varenik nećete imati neugodan osjećaj kiseline u želucu.
Rok trajanja mu je neograničen.
43. Ulica 16
Blato
20271
Croatia
Dubrovnik-Neretva
Production of extra jams, olive oil, candied citrus peels, carob liqueurs, St. John's wort oil, immortelle oil, myrtle, dried figs, fig cake, natural juices, aromatic bath salts, spice salts, soaps, powders from dehydrated lemon, bitter orange and fennel, fruit preserves, and LUMBLIJA.
Production of homemade products from our own cultivation, following traditional recipes.
Automatically translated from Croatian
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